The “So Canadian" Chicken Sandwich
This prizewinning sandwich uses grilled chicken and a homemade barbeque sauce to create maximum flavour. Maple syrup adds a delicate sweetness that makes this savoury sandwich taste out of this world. By Mitchell Horne (age 9), Dovercourt Boys and Girls Club, Toronto, ON Grand-prize winner of our 2006 Canada Day Chicken Challenge contest.
Sandwich Spread
Sandwiches have always been a quick and easy means of satisfying our hunger. During times of ration or shortage, fillings were simple and nutritious. 1940s-era recipe collections include many simple ideas for sandwich filling suggestions like peanuts, eggs, leftover meat or fish, cheese and even beans. Believe it or not, sometimes several of these unlikely companion ingredients were in the same sandwich!
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